Velvety Cajun Chicken Tortellini with Three-Cheese Sauce
Indulge in the rich and comforting flavors of Velvety Cajun Chicken Tortellini with Three-Cheese Sauce, a delightful dish that’s perfect for both busy weeknights and special gatherings. This creamy pasta features tender chicken seasoned with bold Cajun spices, enveloped in a luscious three-cheese sauce that will leave your taste buds craving more. With its quick preparation time of just 25 minutes, this recipe is not only delicious but also incredibly convenient. Serve it on its own or pair it with garlic bread and a fresh salad to create an unforgettable meal your family and friends will love.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Skillet
- Cuisine: Cajun
Ingredients
Scale
- 1 lb chicken breasts
- 20 oz cheese tortellini
- 4 tbsp butter
- 4 cloves garlic
- 3 cups heavy cream
- 8 oz cream cheese
- 1 cup shredded mozzarella cheese
- 1 cup shredded parmesan cheese
- 2 tbsp Cajun seasoning
- 2 tbsp olive oil
- 1 tsp smoked paprika
- 1/2 tsp black pepper
Instructions
- In a mixing bowl, toss chicken pieces with Cajun seasoning until evenly coated.
- Heat olive oil in a large skillet over medium-high heat. Cook seasoned chicken for 6–8 minutes until golden brown, then set aside.
- In the same skillet, melt butter over medium heat and sauté minced garlic for 1 minute.
- Add heavy cream, bringing it to a simmer while stirring. Reduce heat and mix in softened cream cheese and both cheeses until melted and smooth.
- Stir in smoked paprika and black pepper, then add cooked tortellini and chicken to the sauce. Let simmer for about 5 minutes before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 610
- Sugar: 3g
- Sodium: 900mg
- Fat: 38g
- Saturated Fat: 22g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 120mg