Strawberry Brownies
Indulge in the delightful taste of Strawberry Brownies, a unique twist on a classic favorite. These moist and fudgy brownies, infused with strawberry flavor, are perfect for any occasion—be it a cozy family gathering or a vibrant summer picnic. Using a simple cake mix as the base, these brownies come together quickly and easily, ensuring minimal cleanup while maximizing deliciousness. Topped with fresh strawberries or paired with vanilla ice cream, they offer versatility that lets you tailor them to your preferences. With just a few key ingredients and straightforward instructions, you’ll have an irresistible dessert that’s sure to impress friends and family alike.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box strawberry cake mix (with pudding)
- 2 large eggs
- 1/3 cup vegetable oil
- 1 teaspoon vanilla extract
- 3/4 cup powdered sugar
- 2 tablespoons strawberry preserves
- 1 ½ tablespoons milk
- 1 tablespoon cream cheese (optional)
Instructions
- Preheat your oven to 350°F (175°C). Prepare an 8×8 inch baking pan by greasing it with nonstick spray or lining it with parchment paper.
- In a mixing bowl, combine the strawberry cake mix, eggs, vegetable oil, and vanilla extract. Mix until well combined.
- Press the brownie batter into the prepared pan evenly.
- Bake in the preheated oven for 18-22 minutes or until slightly soft in the center.
- Allow cooling completely before cutting into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 15g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://fastmealfix.com/strawberry-brownies/