Pumpkin Whipped Feta Dip
Indulge in the delightful flavors of Pumpkin Whipped Feta Dip, a perfect appetizer that blends creamy feta with sweet pumpkin and a touch of honey. This easy-to-make dip is ideal for any occasion, whether you’re hosting a fall gathering or enjoying a cozy dinner at home. In just 15 minutes, you can whip up this delicious spread, which pairs beautifully with crusty bread, crackers, or fresh veggies. Its stunning presentation and rich flavors will impress your guests and leave them coming back for more. Best of all, it can be prepared ahead of time, allowing you to savor the moment with your loved ones.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: About 10 servings 1x
- Category: Appetizer
- Method: Blending
- Cuisine: Mediterranean
Ingredients
Scale
- 8 oz block of feta cheese (drained)
- 1/4 cup plain Greek yogurt
- 1 cup canned pumpkin puree (unsweetened)
- 1–2 Tbsp honey
- 1 tsp dried thyme (or 2 tsp fresh thyme)
- Freshly cracked black pepper
Instructions
- In a food processor, combine the drained feta and Greek yogurt. Blend until smooth, scraping down the sides as needed.
- Add the pumpkin puree, honey, thyme, and black pepper. Blend again until well combined.
- Transfer the mixture to an airtight container and chill in the fridge for 30-60 minutes to allow flavors to meld.
- Once chilled, serve in a bowl garnished with optional chopped walnuts and an extra drizzle of honey.
Nutrition
- Serving Size: 30g
- Calories: 70
- Sugar: 3g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://fastmealfix.com/pumpkin-whipped-feta-dip/