Print

Peanut Butter Coffee

Peanut Butter Coffee

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in a deliciously creamy Peanut Butter Coffee that combines the rich flavors of espresso with the nutty goodness of peanut butter. This delightful latte is not only a treat for coffee lovers but also a protein-packed option to kickstart your day or re-energize your afternoon. With its quick preparation time, you can enjoy this gourmet beverage at home without any fuss. Customize it by adjusting the sweetness or experimenting with different milk types, making it perfect for any palate. Whether you take it hot or iced, this Peanut Butter Coffee is sure to become a favorite in your morning routine.

Ingredients

Scale
  • ¾ cup milk
  • 2 tbsp peanut butter
  • 1 tbsp granulated sugar
  • 1 shot espresso

Instructions

  1. In a small saucepan, combine the milk, peanut butter, and sugar. Heat over medium-high while stirring until the peanut butter dissolves completely.
  2. Continue heating until steaming but not boiling (about 5 minutes). Remove from heat.
  3. Use a handheld frother to froth the mixture until foamy.
  4. Pour the frothed mixture over a shot of espresso, holding back foam with a spoon, then spoon the foam on top.

Nutrition