Maple Cinnamon Latte
Warm, comforting, and absolutely delightful, a Maple Cinnamon Latte is the ideal beverage for chilly autumn days. This homemade coffee drink blends the bold richness of espresso with the sweet notes of pure maple syrup and a subtle hint of cinnamon, offering a cozy experience that’s perfect for any occasion. Whether you savor it during a quiet morning or share it with friends at a festive gathering, this latte is both simple to prepare and wonderfully satisfying.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Brewing
- Cuisine: American
Ingredients
Scale
- 1/4 cup hot espresso (or strongly brewed coffee)
- 1–2 tablespoons maple syrup
- 1/4 teaspoon vanilla extract
- Pinch of ground cinnamon (plus more for garnish)
- 3/4 cup milk (steamed, dairy or non-dairy)
Instructions
- In a wide mug, combine the maple syrup, vanilla extract, and cinnamon. Pour in the hot espresso and stir well.
- Steam your choice of milk until velvety smooth. Alternatively, heat gently on the stove without boiling.
- Tilt the mug at a 45-degree angle and slowly pour in the steamed milk to create a layer of froth on top.
- Garnish with an additional pinch of ground cinnamon before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 145
- Sugar: 26g
- Sodium: 115mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 10mg
Find it online: https://fastmealfix.com/maple-cinnamon-latte/