Jalapeno Popper Pigs in a Blanket

Jalapeno Popper Pigs in a Blanket are a delightful twist on classic appetizers, combining spicy jalapeños with creamy cheese and savory sausage, all wrapped in flaky crescent dough. Perfect for game days, parties, or any gathering, these poppers are sure to impress. Their unique flavor profile and easy preparation make them a standout choice for your next event.

Why You’ll Love This Recipe

• Easy to Make: With simple ingredients and straightforward steps, this recipe is perfect for cooks of all levels.
• Flavor Explosion: The combination of spicy jalapeños and creamy cheese creates an irresistible taste sensation.
• Crowd-Pleaser: These appetizers are sure to be a hit at any gathering, from casual get-togethers to festive celebrations.
• Versatile Serving Options: Serve them as a finger food or pair them with your favorite dipping sauces for added flavor.
• Great Make-Ahead Snack: Prep these poppers in advance and bake them just before serving for fresh-from-the-oven goodness.

Tools and Preparation

Before you start cooking, gather the essential tools you’ll need to make Jalapeno Popper Pigs in a Blanket. Having everything ready will make the process smoother and more enjoyable.

Essential Tools and Equipment

• Baking sheet
• Parchment paper
• Mixing bowl
• Spoon
• Knife

Importance of Each Tool

• Baking sheet: Provides a sturdy surface for baking the poppers evenly without sticking.
• Parchment paper: Prevents the poppers from sticking to the baking sheet and makes cleanup effortless.
• Mixing bowl: Necessary for combining ingredients smoothly without mess.
• Spoon: Essential for scooping out the cream cheese mixture into the jalapeños.

Ingredients

START BY PREHEATING YOUR OVEN TO 375F. IF YOU’RE USING A GF ALTERNATIVE TO CRESCENT ROLLS, DEFAULT TO THE INSTRUCTIONS ON THE PACKAGE.

For the Jalapeno Filling

• 15 jalapeño peppers
• 12 Oz LITL SMOKIES SMOKED SAUSAGE
• 8 Oz cream cheese
• 4 Oz shredded cheddar cheese
• 1 Tbs garlic powder
• 1 Tbs onion powder

For the Dough Wrapping

• 2 Packages crescent rolls
• 4 Oz Butter
• kosher salt

How to Make Jalapeno Popper Pigs in a Blanket

Step 1: Preheat the Oven

Preheat your oven to 375F. This ensures that your poppers will bake evenly and turn golden brown.

Step 2: Prepare the Jalapeños

• Chop off the stems of the jalapeños.
• Slice each jalapeño in half lengthwise.
• Use a spoon to remove seeds from each half carefully.

Step 3: Mix the Cheese Filling

In a mixing bowl, combine:
1. Cream cheese
2. Shredded cheddar cheese
3. Garlic powder
4. Onion powder

Stir until well blended.

Step 4: Fill the Jalapeños

Using a spoon:
1. Scoop a generous dollop of the cream cheese mixture into each jalapeño half.
2. Spread it out evenly to cover the inside.

Step 5: Add Sausage

Place one cocktail sausage on top of each filled jalapeño half, using the cream cheese as a base.

Step 6: Wrap with Crescent Dough

Unwrap the crescent roll dough:
1. Slice each triangle in half.
2. Roll each jalapeño popper in a small triangle of dough.
3. Place them on a parchment paper-lined baking sheet.

Step 7: Brush with Butter and Salt

Brush each wrapped popper lightly with melted butter and sprinkle with kosher salt for extra flavor.

Step 8: Bake Until Golden Brown

Bake in your preheated oven for about 15 minutes or until they are golden brown and crispy.

Enjoy your delicious Jalapeno Popper Pigs in a Blanket warm right out of the oven!

How to Serve Jalapeno Popper Pigs in a Blanket

These Jalapeno Popper Pigs in a Blanket make for a delicious treat that can be enjoyed in various ways. Whether you’re hosting a party or enjoying a cozy night in, here are some serving suggestions to enhance your experience.

Pair with Dipping Sauces

• Creamy Ranch Dip – A cool and creamy ranch dip complements the spicy jalapeños perfectly.
• Spicy Sriracha Sauce – For those who love heat, drizzle or dip in spicy Sriracha sauce for an extra kick.
• Honey Mustard – The sweetness of honey mustard balances the flavors of the poppers nicely.

Serve on a Platter

• Colorful Veggie Tray – Add fresh veggies like carrots and celery for crunch and freshness alongside your poppers.
• Cheese Board – Include various cheeses and crackers to create a delightful charcuterie-style platter.

Create a Taco Bar

• Tortillas and Fixings – Set out warm tortillas with toppings like diced tomatoes, shredded lettuce, and guacamole for a fun twist on taco night.

How to Perfect Jalapeno Popper Pigs in a Blanket

Creating the perfect Jalapeno Popper Pigs in a Blanket requires attention to detail. Here are some tips for making them irresistible.

• Bold Choice of Cheese – Use sharp cheddar cheese for a stronger flavor that stands up to the jalapeños.
• Fresh Ingredients – Choose fresh jalapeños and quality sausages for the best taste and texture.
• Don’t Overstuff – Be mindful not to overfill the jalapeños; they should be comfortably stuffed without spilling out.
• Even Cooking – Ensure your baking sheet is lined with parchment paper to promote even cooking and prevent sticking.

Best Side Dishes for Jalapeno Popper Pigs in a Blanket

Looking for side dishes that pair well with these tasty bites? Here are some great options to consider.

1. Crispy Potato Wedges – Seasoned potato wedges add heartiness and balance out the spiciness of the poppers.
2. Coleslaw – A tangy coleslaw provides crunch and complements the flavors of the poppers beautifully.
3. Guacamole and Tortilla Chips – Creamy guacamole served with crunchy chips makes for an excellent side dish option.
4. Fruit Salad – Fresh fruit salad offers a sweet contrast that refreshes the palate between bites of spicy poppers.
5. Corn on the Cob – Grilled or boiled corn on the cob adds sweetness and is easy to eat alongside your poppers.
6. Stuffed Mini Peppers – For an extra touch, serve stuffed mini bell peppers as another flavorful appetizer option.

Common Mistakes to Avoid

When making Jalapeno Popper Pigs in a Blanket, it’s easy to overlook some key details. Here are common mistakes to avoid for the best results.

• Bold preparation: Skipping the cleaning of jalapeños can lead to overly spicy bites. Always remove the seeds and membranes for a milder flavor.
• Bold cheese ratio: Using too much cream cheese can make the filling too soft. Stick to the recommended amounts for optimal texture.
• Bold dough handling: Rolling the dough too tightly can cause it to burst while baking. Ensure a gentle roll for even cooking.
• Bold baking time: Not monitoring the baking time can lead to undercooked or burnt poppers. Check them regularly after 12 minutes to achieve golden perfection.
• Bold overcrowding: Placing too many on one tray can result in uneven cooking. Space them out adequately on your baking sheet.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Allow poppers to cool completely before sealing.

Freezing Jalapeno Popper Pigs in a Blanket

• Freeze for up to 2 months in a freezer-safe container.
• Place parchment paper between layers if stacking.

Reheating Jalapeno Popper Pigs in a Blanket

• Oven: Preheat to 350°F and bake for about 10 minutes until heated through.
• Microwave: Heat individually on medium power for about 30 seconds or until warm.
• Stovetop: Heat in a skillet over low heat, turning occasionally, until warmed.

Frequently Asked Questions

Here are some common questions about Jalapeno Popper Pigs in a Blanket that can help enhance your cooking experience.

Can I make Jalapeno Popper Pigs in a Blanket ahead of time?

Yes, you can prepare them and refrigerate or freeze before baking. Just remember to adjust your baking time accordingly if they are cold.

What are some variations for Jalapeno Popper Pigs in a Blanket?

You can customize these poppers by using different cheeses like pepper jack or adding spices like cumin or smoked paprika for extra flavor.

Are there gluten-free options available?

Absolutely! Use gluten-free crescent rolls as an alternative, following package instructions for best results.

How spicy are these Jalapeno Popper Pigs in a Blanket?

The spice level depends on the type of jalapeños used. For milder poppers, choose lighter green jalapeños and remove all seeds and membranes.

Final Thoughts

Jalapeno Popper Pigs in a Blanket are a delightful combination of flavors and textures, perfect as an appetizer or party snack. Their versatility allows you to customize fillings and dough types easily. Don’t hesitate to give this recipe a try; your taste buds will thank you!