Iced Pumpkin Cream Chai Tea Latte (Starbucks Copycat)
Indulge in the cozy flavors of fall with this Iced Pumpkin Cream Chai Tea Latte, a delightful homemade version inspired by your favorite Starbucks treat. This refreshing drink combines creamy pumpkin foam and spiced chai for a perfect balance of sweetness and warmth. It’s quick to prepare and customizable to suit your taste preferences, making it an ideal companion for chilly afternoons or holiday gatherings. Enjoy the delightful layers and rich textures of this autumn-inspired beverage, whether you’re hosting friends or savoring a quiet moment at home.
- Prep Time: 5 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 1
- Category: Beverage
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 tbsp heavy whipping cream
- 1 tbsp whole milk
- 1 tbsp canned pumpkin puree
- 1 tbsp vanilla syrup
- ⅛ tsp pumpkin pie spice
- ½ cup milk of choice (such as almond or oat)
- ½ cup chai tea concentrate
Instructions
- Prepare the pumpkin foam: In a mason jar or glass, combine the heavy whipping cream, whole milk, canned pumpkin puree, vanilla syrup, and pumpkin pie spice. Use a milk frother to froth until well-combined and light (about 10-20 seconds). Set aside.
- Assemble the drink: Fill a serving glass with ice. Pour in your choice of milk until it reaches halfway up the glass. Add the chai tea concentrate on top of the milk.
- Top with pumpkin foam: Spoon or pour the prepared pumpkin foam over the iced chai mixture. Stir gently if desired, then enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 14g
- Sodium: 75mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg