Frito Chili Cheese Dip

Frito Chili Cheese Dip is the ultimate appetizer for gatherings, game days, or cozy nights in. This warm and flavorful dip is not only easy to prepare but also packed with delicious ingredients that will have everyone reaching for more. With its cheesy goodness and a hint of spice, your guests will be fighting over who gets the last scoop!

Why You’ll Love This Recipe

  • Quick and Easy: This dip comes together in just 20 minutes, making it perfect for last-minute appetizers.
  • Flavor Packed: A combination of ground chicken, cream cheese, and spices creates a rich and satisfying taste.
  • Versatile Serving Options: Perfect for parties, game days, or family evenings; serve it warm with Frito’s Scoops.
  • Crowd Pleaser: With its comforting flavors and textures, this dip is sure to impress guests of all ages.
  • Customizable: Feel free to adjust the spice level or add your favorite toppings for a personal twist.

Tools and Preparation

To make your Frito Chili Cheese Dip effortlessly, having the right tools on hand will make all the difference.

Essential Tools and Equipment

  • Oven-safe skillet
  • Mixing bowl
  • Measuring cups and spoons
  • Spatula

Importance of Each Tool

  • Oven-safe skillet: Ideal for baking your dip evenly while keeping it warm for serving.
  • Mixing bowl: Provides enough space to combine all ingredients smoothly without spills.
  • Measuring cups and spoons: Ensures accuracy in ingredient portions for consistent flavor every time.
Frito

Ingredients

Here’s what you’ll need to whip up this scrumptious Frito Chili Cheese Dip:

  • 1 lb. ground chicken hamburger, cooked and drained
  • 1 block cream cheese, softened
  • 10 oz. can diced tomatoes, drained well (like Rotel)
  • 15 oz. can chili starter (like Bush’s Chili Magic)
  • 1 cup cheddar cheese, shredded
  • 1 tsp garlic powder
  • 1 tsp chili powder
  • 2 tsp brown sugar
  • 1/2 tsp paprika
  • 1/2 tsp cumin
  • 1-2 tsp hot sauce (I used Louisiana)
  • 1/2 medium white onion, diced
  • 1.5 cups cheddar cheese, shredded (for topping)
  • 5 strips Turkey Bacon, cooked crispy and chopped
  • 2 green onions, diced (green and white parts)
  • Frito’s Scoops for serving

How to Make Frito Chili Cheese Dip

Step 1: Preheat the Oven

Preheat your oven to 375 degrees Fahrenheit.

Step 2: Mix the Dip Base

In a large mixing bowl:
1. Combine the softened cream cheese with the ground chicken hamburger and all remaining dip base ingredients.
2. Mix well until smooth, tasting as you go to adjust seasonings according to your preference.

Step 3: Prepare for Baking

Add the mixed dip into a greased or buttered oven-safe skillet:
1. Spread evenly in the skillet.
2. Top with additional cheddar cheese.

Step 4: Bake Until Bubbly

Bake in the preheated oven for about:
1. 8–10 minutes until bubbling around the edges.
2. Remove from oven briefly, then top with chopped Turkey Bacon before returning it to bake an additional 3–4 minutes.

Step 5: Garnish and Serve

Once finished:
1. Sprinkle diced green onions on top.
2. Serve warm with Frito’s Scoops for dipping.

Enjoy this delightful Frito Chili Cheese Dip at your next gathering!

How to Serve Frito Chili Cheese Dip

Frito Chili Cheese Dip is a crowd-pleaser that is perfect for any gathering, from game days to family get-togethers. Here are some fun and tasty ways to serve this delicious dip.

With Frito’s Scoops

  • These sturdy corn chips are the ideal vehicle for your dip. Their shape allows for maximum cheese and chili capture in every bite.

On Top of Nachos

  • Layer some tortilla chips with your Frito Chili Cheese Dip, and add jalapeños or diced tomatoes on top for an extra kick.

As a Chili Dog Topping

  • Spoon this warm dip over hot dogs for a fun twist on traditional chili dogs. Add some diced onions for crunch!

In a Stuffed Potato

  • Scoop out a baked potato and fill it with Frito Chili Cheese Dip. Top with extra cheese and green onions for a hearty meal.

With Veggie Sticks

  • For a healthier option, serve the dip alongside fresh veggie sticks like carrots, celery, and bell peppers. This adds crunch and freshness.

How to Perfect Frito Chili Cheese Dip

To make your Frito Chili Cheese Dip even better, consider these helpful tips.

  • Use Softened Cream Cheese: Make sure the cream cheese is at room temperature before mixing. This ensures a smooth and creamy texture.
  • Adjust Seasonings: Taste the dip before baking and adjust spices according to your preference. A little extra hot sauce can add more heat if desired.
  • Add More Cheese: For an extra cheesy experience, feel free to increase the amount of shredded cheddar on top before baking.
  • Garnish Generously: Don’t hold back on garnishing with chopped green onions or parsley after baking for added flavor and color.

Best Side Dishes for Frito Chili Cheese Dip

Pairing side dishes with Frito Chili Cheese Dip can enhance your snack spread. Here are some great options to consider.

  1. Tortilla Chips
    Classic tortilla chips complement the dip perfectly and provide a crunchy contrast.
  2. Guacamole
    Creamy guacamole adds richness and balances the flavors of the chili cheese dip.
  3. Stuffed Jalapeños
    Spicy stuffed jalapeños bring heat and flavor that pairs well with the mildness of the dip.
  4. Mini Quesadillas
    Cut mini quesadillas into bite-sized pieces for easy dipping alongside your main dish.
  5. Cornbread Muffins
    Sweet cornbread muffins provide a delightful contrast to the savory dip and are great for scooping.
  6. Coleslaw
    A refreshing coleslaw offers crunch and acidity that cuts through the richness of the chili cheese dip.

Common Mistakes to Avoid

Frito Chili Cheese Dip is a crowd-pleaser, but there are some common pitfalls to watch out for. Here are a few mistakes to avoid when making this delicious dip.

  • Bold Flavor Missteps: Not tasting as you go can lead to an unbalanced flavor. Always sample your mixture and adjust the seasonings according to your taste.
  • Bold Overcooking: Baking too long can dry out the dip. Keep an eye on it while in the oven; it should be bubbly but not overly firm.
  • Bold Ingredient Substitutions: Using the wrong type of cheese can alter the texture and taste significantly. Stick with cheddar for optimal flavor and creaminess.
  • Bold Skipping the Toppings: Forgetting to add toppings like Turkey Bacon or green onions can take away from the dip’s visual appeal and texture. Always finish with your preferred toppings for that extra crunch.
  • Bold Serving Temperature: Serving the dip cold instead of warm can affect its creaminess and flavor. Be sure to serve it hot right out of the oven for the best experience.

Storage & Reheating Instructions

Refrigerator Storage

  • Store Frito Chili Cheese Dip in an airtight container.
  • It will last for up to 3 days in the refrigerator.
  • Make sure to cool it completely before sealing it to avoid condensation.

Freezing Frito Chili Cheese Dip

  • This dish can be frozen for up to 2 months.
  • Use a freezer-safe container, leaving some space at the top for expansion.
  • Thaw in the refrigerator overnight before reheating.

Reheating Frito Chili Cheese Dip

  • Oven: Preheat to 350°F (175°C) and heat until warmed through, about 15-20 minutes.
  • Microwave: Heat in 30-second intervals, stirring in between, until hot.
  • Stovetop: Warm gently over medium heat, stirring frequently until heated through.

Frequently Asked Questions

Here are some frequently asked questions about Frito Chili Cheese Dip that you might find helpful.

What is Frito Chili Cheese Dip?

Frito Chili Cheese Dip is a warm appetizer made with ground chicken, cream cheese, cheddar cheese, and spices, topped with crispy Turkey Bacon and served with Fritos Scoops.

Can I make Frito Chili Cheese Dip ahead of time?

Yes! You can prepare the dip and store it in the refrigerator before baking. Just bake it when you’re ready to serve.

What can I serve with Frito Chili Cheese Dip?

You can serve this dip with tortilla chips, fresh veggie sticks, or even over baked potatoes for a heartier meal option.

How do I customize my Frito Chili Cheese Dip?

Feel free to add black beans, corn, or different types of cheese like pepper jack for added spice. You could also swap ground chicken for turkey or beef based on your preference.

Final Thoughts

Frito Chili Cheese Dip is a versatile dish perfect for any gathering or cozy night in. Its creamy texture and rich flavors make it irresistible. Don’t hesitate to customize it with your favorite toppings or spices; this dip is sure to be a hit at any party!

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Frito Chili Cheese Dip

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Frito Chili Cheese Dip is the ultimate warm appetizer that guarantees to be a crowd-pleaser at any gathering. This creamy, cheesy dip features ground chicken blended with spices and cream cheese, creating a rich flavor that pairs perfectly with Fritos Scoops. Whether it’s game day or a cozy night with friends, this quick and easy dip is sure to leave everyone coming back for more. With just a hint of spice and topped with crispy turkey bacon and green onions, it’s an irresistible snack that showcases comfort food at its finest.

  • Author: Stacey
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: Approximately 8 servings 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 lb. ground chicken hamburger, cooked and drained
  • 1 block cream cheese, softened
  • 10 oz. can diced tomatoes, drained well
  • 15 oz. can chili starter
  • 1 cup cheddar cheese, shredded
  • 1 tsp garlic powder
  • 1 tsp chili powder
  • 2 tsp brown sugar
  • 1/2 tsp paprika
  • 1/2 tsp cumin
  • 12 tsp hot sauce
  • 1/2 medium white onion, diced
  • 1.5 cups cheddar cheese, shredded (for topping)
  • 5 strips Turkey Bacon, cooked crispy and chopped
  • 2 green onions, diced (green and white parts)
  • Frito’s Scoops for serving

Instructions

  1. Preheat your oven to 375°F.
  2. In a mixing bowl, combine softened cream cheese with cooked ground chicken and all remaining dip ingredients until smooth.
  3. Transfer the mixture to a greased oven-safe skillet and spread evenly; top with additional cheddar cheese.
  4. Bake for 8-10 minutes until bubbly; add chopped turkey bacon and bake for an additional 3-4 minutes.
  5. Garnish with diced green onions and serve warm with Fritos Scoops.

Nutrition

  • Serving Size: 1/4 cup (60g)
  • Calories: 250
  • Sugar: 2g
  • Sodium: 440mg
  • Fat: 17g
  • Saturated Fat: 9g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 55mg

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