Easy California Roll Cucumber Salad
Experience the refreshing taste of our Easy California Roll Cucumber Salad, a delightful fusion of sushi flavors in a vibrant salad form. Combining crisp cucumber, creamy avocado, and imitation crab sticks, this dish offers a satisfying crunch and rich taste without the need for cooking. Perfect for potlucks, quick lunches, or as a side for grilled meats, this salad not only pleases the palate but also appeals to the eyes with its bright colors.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Salad
- Method: No-cook
- Cuisine: Asian
Ingredients
Scale
- 1 large English cucumber
- 4 imitation crab sticks, chopped
- 1/2 avocado, cubed
- 2 tablespoons kewpie mayonnaise
- 2 tablespoons whipped cream cheese
- 1 1/2 tablespoons soy sauce
- 2 teaspoons toasted sesame seeds
Instructions
- Wash and slice the cucumber in half lengthwise; remove seeds if desired, then cut into thin half-moons.
- Cube the avocado by removing the pit and slicing it into bite-sized pieces.
- In a mixing bowl, combine sliced cucumber, chopped imitation crab sticks, and cubed avocado; toss gently to mix.
- In a separate bowl, whisk together kewpie mayonnaise, whipped cream cheese, and soy sauce until smooth.
- Pour dressing over the salad mixture and fold gently to coat all ingredients evenly.
- Garnish with toasted sesame seeds before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 3g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 10mg
Find it online: https://fastmealfix.com/easy-california-roll-cucumber-salad/