Creamy Garlic Parmesan Orzo with Chicken & Broccoli
Creamy Garlic Parmesan Orzo with Chicken & Broccoli is a delightful dish that combines the rich flavors of garlic and Parmesan with tender chicken and vibrant broccoli. This recipe is perfect for family dinners, meal prep, or impressing guests at any occasion. The creamy texture of the orzo complements the savory chicken, creating a comforting meal that satisfies any palate.
Why You’ll Love This Recipe
- Quick and Easy: With just 30 minutes from start to finish, this dish is perfect for busy weeknights.
- Rich Flavor: The combination of garlic and Parmesan creates a decadent sauce that elevates the simple ingredients.
- Versatile: Feel free to customize with your favorite vegetables or proteins for endless variations.
- One-Pot Meal: Less cleanup means more time enjoying this delicious dish with loved ones.
- Kid-Friendly: Creamy pasta with chicken and broccoli is sure to please even the pickiest eaters.
Tools and Preparation
To make Creamy Garlic Parmesan Orzo with Chicken & Broccoli, you’ll need a few essential tools. Having the right equipment makes the cooking process smoother and more enjoyable.
Essential Tools and Equipment
- Skillet
- Wooden spoon or spatula
- Measuring cups and spoons
- Knife and cutting board
Importance of Each Tool
- Skillet: A good quality skillet ensures even cooking of the chicken and allows you to prepare everything in one pot.
- Wooden Spoon or Spatula: This tool helps to stir gently without scratching your cookware while mixing ingredients thoroughly.

Ingredients
Prep Time: 10 min
Cook Time: 20 min
Servings: 4
Calories per Serving: ~500
For the Chicken
- 2 large chicken breasts, diced
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- Salt & pepper to taste
For the Orzo
- 250g orzo pasta
- 1 tbsp butter
- 3 garlic cloves, minced
- 500ml chicken broth
- 200ml heavy cream
- 60g grated Parmesan cheese
- 200g broccoli florets
- 2 tbsp fresh parsley, chopped
- Salt & pepper
How to Make Creamy Garlic Parmesan Orzo with Chicken & Broccoli
Step 1: Prepare the Chicken
- Season the diced chicken breasts with olive oil, garlic powder, paprika, salt, and pepper.
- Heat a skillet over medium heat. Add the seasoned chicken and sear for about 5–6 minutes until golden brown and cooked through. Remove from skillet and set aside.
Step 2: Cook the Garlic and Orzo
- In the same skillet, melt the butter over medium heat.
- Add minced garlic and sauté for about 1 minute until fragrant.
- Stir in the orzo pasta and cook for approximately 12 minutes, stirring occasionally.
Step 3: Combine Ingredients
- Pour in the chicken broth and bring to a simmer; cook for about 8 minutes.
- Add heavy cream, grated Parmesan cheese, and broccoli florets into the skillet.
- Continue cooking until the orzo is tender and the sauce has thickened—around 5–6 minutes.
Step 4: Final Touches
- Return the cooked chicken back into the pan.
- Stir in fresh parsley for added flavor before serving warm.
Enjoy your delicious Creamy Garlic Parmesan Orzo with Chicken & Broccoli!
How to Serve Creamy Garlic Parmesan Orzo with Chicken & Broccoli
Creamy Garlic Parmesan Orzo with Chicken & Broccoli is a delightful dish that brings together rich flavors and comforting textures. Here are some creative ways to serve this delicious meal.
Pair with a Fresh Salad
- Mixed Greens: A light salad with mixed greens, cherry tomatoes, and a vinaigrette adds freshness to the creamy orzo.
- Caesar Salad: Classic Caesar salad complements the richness of the dish while providing crunch.
Add Some Crunchy Toppings
- Toasted Almonds: Sprinkle toasted almonds on top for a nutty flavor and satisfying crunch.
- Crispy Shallots: Fried shallots can enhance the texture and add an aromatic element to your serving.
Serve with Garlic Bread
- Classic Garlic Bread: Serve warm slices of garlic bread on the side to scoop up the creamy orzo.
- Cheesy Garlic Bread: For a cheesy twist, top your garlic bread with mozzarella before baking.
Include Roasted Vegetables
- Seasonal Veggies: Roasted carrots, bell peppers, or zucchini can provide a colorful and nutritious side.
- Glazed Brussels Sprouts: These offer a sweet and savory balance that pairs well with the dish.
How to Perfect Creamy Garlic Parmesan Orzo with Chicken & Broccoli
Achieving the perfect Creamy Garlic Parmesan Orzo requires attention to detail. Here are some tips to help you master this recipe.
- Use fresh ingredients: Fresh garlic and high-quality chicken broth can elevate the flavor of your dish significantly.
- Cook orzo al dente: This ensures that it absorbs flavors without becoming mushy. Taste it before draining!
- Adjust creaminess: If you prefer a lighter sauce, consider using half cream and half milk while maintaining flavor depth.
- Experiment with additional veggies: Feel free to swap broccoli for spinach or peas for variety and added nutrients.
- Season generously: Don’t forget to taste as you go! Adjust salt and pepper according to your preference for optimal flavor.
- Garnish thoughtfully: A sprinkle of fresh parsley not only adds color but also enhances freshness in every bite.
Best Side Dishes for Creamy Garlic Parmesan Orzo with Chicken & Broccoli
To round out your meal, consider these delicious side dishes that complement Creamy Garlic Parmesan Orzo perfectly.
- Garlic Roasted Potatoes: Crispy potatoes roasted in garlic and herbs make for a hearty addition.
- Steamed Asparagus: Lightly steamed asparagus drizzled with lemon juice adds brightness and balance.
- Caprese Salad: Fresh mozzarella, tomatoes, and basil create a refreshing contrast to the creamy pasta.
- Grilled Corn on the Cob: Sweet corn brushed with butter enhances summer flavors alongside this dish.
- Vegetable Stir-Fry: A mix of colorful stir-fried vegetables adds vibrancy and nutrition to your plate.
- Cornbread Muffins: Soft cornbread muffins provide sweetness that pairs well with savory orzo.
Common Mistakes to Avoid
Avoiding common mistakes can enhance your experience while making Creamy Garlic Parmesan Orzo with Chicken & Broccoli.
- Not seasoning properly: Failing to season the chicken and orzo can result in bland flavors. Always taste and adjust seasoning throughout the cooking process.
- Overcooking the broccoli: Cooking broccoli for too long can make it mushy. Add it towards the end of cooking to keep it bright and crisp.
- Using low-quality broth: A poor broth can affect the overall taste. Opt for a high-quality chicken broth for the best flavor infusion.
- Neglecting to stir the orzo: Stirring is essential to prevent sticking. Make sure to stir frequently while cooking for even texture.
- Using cold ingredients: Adding cold cream or broth can shock the cooking process. Warm them slightly before adding to ensure a smooth sauce.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Best consumed within 3-4 days for optimal freshness.
Freezing Creamy Garlic Parmesan Orzo with Chicken & Broccoli
- Freeze in a freezer-safe container or bag.
- Can be stored for up to 2-3 months.
Reheating Creamy Garlic Parmesan Orzo with Chicken & Broccoli
- Oven: Preheat to 350°F (175°C). Place in an oven-safe dish, cover, and heat for about 15-20 minutes until warmed through.
- Microwave: Use a microwave-safe container, cover loosely, and heat in intervals of 1-2 minutes, stirring in between until heated.
- Stovetop: Heat on medium-low in a skillet, stirring occasionally until warmed through. Add a splash of broth if needed to loosen the sauce.
Frequently Asked Questions
Here are some questions often asked about Creamy Garlic Parmesan Orzo with Chicken & Broccoli.
Can I use different vegetables in Creamy Garlic Parmesan Orzo with Chicken & Broccoli?
Yes! Feel free to substitute broccoli with spinach or even peas for variety.
How do I make a lighter version of Creamy Garlic Parmesan Orzo with Chicken & Broccoli?
You can use half cream and half milk instead of heavy cream for a lighter sauce without sacrificing flavor.
What can I serve with Creamy Garlic Parmesan Orzo with Chicken & Broccoli?
This dish pairs well with a simple side salad or some crusty bread to soak up the creamy sauce.
How long does it take to prepare Creamy Garlic Parmesan Orzo with Chicken & Broccoli?
The total time from start to finish is about 30 minutes, making it perfect for a quick weeknight dinner.
Final Thoughts
Creamy Garlic Parmesan Orzo with Chicken & Broccoli is not only delicious but also versatile. You can customize this recipe by adding different proteins or vegetables based on your preferences. It’s a comforting dish that’s sure to please everyone at the table, so give it a try!
Creamy Garlic Parmesan Orzo with Chicken & Broccoli
Creamy Garlic Parmesan Orzo with Chicken & Broccoli is a delightful, one-pot dish that brings together tender chicken, vibrant broccoli, and luscious orzo pasta enveloped in a rich garlic and Parmesan sauce. Perfect for busy weeknights or special family dinners, this comforting meal is quick to prepare and sure to impress even the pickiest eaters. With its creamy texture and savory flavors, it’s not just a meal; it’s an experience that transforms ordinary ingredients into something extraordinary.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Servings – 4
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Ingredients
- 2 large chicken breasts, diced
- 250g orzo pasta
- 3 garlic cloves, minced
- 500ml chicken broth
- 200ml heavy cream
- 60g grated Parmesan cheese
- 200g broccoli florets
- 1 tbsp olive oil
- 1 tbsp butter
- 1 tsp garlic powder
- 1 tsp paprika
- Salt & pepper to taste
Instructions
- Season diced chicken with olive oil, garlic powder, paprika, salt, and pepper. In a skillet over medium heat, sear the chicken for 5–6 minutes until golden brown. Remove the chicken and set aside.
- In the same skillet, melt butter over medium heat. Sauté minced garlic for about 1 minute until fragrant.
- Stir in orzo pasta and cook for approximately 12 minutes while stirring occasionally.
- Pour in chicken broth and bring to a simmer; cook for about 8 minutes.
- Add heavy cream, Parmesan cheese, and broccoli florets. Cook until the orzo is tender and sauce thickens (about 5–6 minutes).
- Return cooked chicken to the pan and stir in fresh parsley before serving warm.
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 510
- Sugar: 2g
- Sodium: 720mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 29g
- Cholesterol: 95mg